For our next Supper Club event will be seeing off summer with a Tapas themed menu in the field behind the barn on Friday 15 September.

Once again Katherine from Goldstone Brew will be converting her coffee hut into a bar serving a glass of something exciting on arrival and will have an assortment of cocktails and beers available throughout the evening with coffee to finish. By all means bring your own wine as well.

There are 8 tables available for 4 to 6 people, please click on the button below to pay a deposit and secure your booking

Friday 15 September 2023

 £50 per head

 Welcome drink

 Gordal olives, orange & oregano

Pan con tomate

Jamon croquetas, aoili

Crab and spring onion tortilla

Beetroot carpaccio, pistachio dressing

 

 Fillet of Hake, charred leeks, sherry butter sauce

Spiced lamb, aubergine and mint

Chopped salad, fried chickpeas

Pink fir potatoes, mojo verde

 Creme Catalana, damsons