Short Rib Parmentier

from £8.00

Sussex Beef short ribs slow cooked for 9 hours in a rich red wine and beef stock, finished with sauteed carrot and celery, topped with creamy mashed potato and grated Comte cheese

Allergens: Sulphites, celery, milk,

Size:

Sussex Beef short ribs slow cooked for 9 hours in a rich red wine and beef stock, finished with sauteed carrot and celery, topped with creamy mashed potato and grated Comte cheese

Allergens: Sulphites, celery, milk,

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